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Specials for 9th feb - Newsroom - 02-09-2011
Starters Carrot & Cumin Soup, argan oil & toasted Almonds £5.50 Herb crusted Scallops, cooked in Brandy & Scallop Chowder £9.00 Braised Chicken Wings, snails & chanterelles, toasted bread, mixed leaves £8.00 Mains Fresh Potato Gnocchi, chanterelles, garlic cream & shaved parmesan £14.00 Canon of lamb, spinach & watercress mousse, potato & rosemary rosti, garlic [...]
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